Whether it’s a birthday, an anniversary or an ordinary party, if there’s one thing common, then it’s a cake. And all of us love to have cake on such occasions. Apart from occasions, at times we love to satiate our sweet buds, whereas, at other times, we crave for sweets to lift our mood. Whatever be the reason for your sweet indulgence, the below-mentioned five lip-smacking cakes-n-pastries are perfect.
1. Tirramisu
Tirramisu means Cheer or Pick Me Up! It is an Italian dessert having coffee flavour. It is prepared from ladyfingers. After dipping in coffee, it’s layered with a mixture that’s formed by beating sugar, eggs and mascarpone cheese that’s flavoured with cocoa. This dessert is simply lip-smacking and melts away in your mouth. What’s more, this particular recipe has been used in many kinds of cakes and other forms of desserts.
2. Cheese Cake
Cheese Cake is a sweet dessert that can contain one or multiple layers. The major and the thickest layer are made combining sugar, eggs and soft, fresh cheese (usually cream cheese). If the cake has a bottom layer, it often contains a crust or base made out of crushed digestive biscuits or cookies, graham crackers, pastry or at times sponge cake. It can either be baked or unbaked, but typically refrigerated. Normally, cheesecake is sweetened using sugar and can be flavoured in a variety of different ways. You can top up the cheese layer by adding chocolate, spices, vanilla or other flavours. Finally, for acquiring that awesome visual appeal, you can add extra flavours by topping the finished pie with nuts, fruit, chocolate syrup, beaten cream, cookies or other toppings. Try it out — it tastes heavenly!
3. Sweet Berry Tarts
Sweet berry tarts are a rich and yummy dessert that you’ll love and it’s easy to prepare. Take an oven and cook the tarts in it for ten minutes or till it turns golden. Unload the tarts from the oven and put on a dark chocolate square into each of the tarts and leave it to melt and spread till the bottom. Next, put the tarts inside the freezer until the chocolate solidifies. Meanwhile, beat the cream, sugar and Philadelphia (i.e. made from milk, cream and stabilisers) with a whip until it gets mixed properly. Now, fill the tarts with the cream mixture. Voila, it’s ready and you can serve it now.
4. Black Forest Cake
Black Forest Cake is a classic treat to any special occasion. It is made with chocolate, whipped cream and cherries. No cake is as tempting as the Black Forest cake. Unpack this mouth-smacking dessert and relish the classic black forest cake within that tastes heavenly!
5. White Forest Cake
White Forest Cake for its minimalism is a champ! It makes for an excellent dessert. This White Forest Cake is a variant for the conventional Black Forest Cake. It’s made out of vanilla cake layers, brushed with syrup, and stuffed with cherry jam and vanilla cream. It’s refined, soft and yummy, the ideal cake for any occasion. Besides, cheery lovers will love this cake.
The Bottom Line
Voila, the five best cake-n-pastries to quench your sweet buds! Try any of them and you’ll be left with wanting more. If you’re in south-west Sydney suburb, then you can visit our Cake-n-Cafe Shop in Bankstown to savour these mouth-watering delicacies.